Canning Equipment: Resources
Hello Everyone, It seems like we are experiencing the old canning shortage of 1975. I want to give you some survival …
Health & Nutrition
Extension offers a wealth of educational programs that help people make healthier, better-informed decisions and grow our economy. Programs cover a variety of areas from local foods and food safety to gardening and environmental efforts.
Hurricane Season: Food Safety
Hello Everyone, As you already know, hurricane season is upon us. We would like to share some resources and tips …
How to Cook Steak Without a Grill
FCS agent, Vincent Webb, and Livestock Agent, Cole Maness, is here to walk you through all the different ways …
Community Gardens and Community Development Video
Community Gardens Agent Quina Weber-Shirk was a panelist for the Food Talks Discussion, “Community Gardens and Community Development” led …
Vegetarian Quiche - EMFV Demonstration
Who doesn’t LOVE quiche? Extension Master Food Volunteer Sharniquia White is here to walk you through how to make …
Motivation Monday
Health and wellness agent, Vincent Webb, is here to walk you though basic workout moves every Monday on Facebook. …
Agricultura Urbana Sostenible
Evento ofrecido en idioma español únicamente. Este programa provee información hortícola, con base in investigación científica, a residentes de …
Here's What's Happening With FCS
The FCS newsletter is a great way to stay connected with your agents and what is taking place in …
Summer Cooking!!
Hey Everyone!! It’s time for summer festivities such as outdoor adventures, outdoor sports, State parks, National parks, water adventures, and …
How Food Brings People Together
Written By Jada Yarbrough When people hear “food,” they think of numerous meats, vegetables, and other things they can eat. Food …
Food and Culture
Written By Savannah McKinney Cuisine is a powerful tool that has the ability to bring large groups of people together, …
Kid Friendly Recipes - With Robin McNeill
Check out these kid-friendly recipes from EFNEP educator, Robin McNeill. Click one of the links below and download a …
Count on Me NC Training Opportunities
The Count On Me NC program is focused on providing the necessary knowledge and information needed to manage COVID-19 …
Food Resources in Guilford County
Several partners across Guilford County have worked together to create a list of food resources for Greater Greensboro and …
COVID-19 and P-EBT Benefits
The Families First Coronavirus Response Act of 2020 provides the Secretary of Agriculture authority to approve State agency plans …
New COVID-19 Testing Site
Hello community, Need to be tested? Check out the latest COVID-19 test site! Oakland Ave. Parking Deck, UNC Greensboro Campus Monday through …
Smoothie Bowl Art - EMFV Demonstration
Join our Extension Master Food Volunteer as she demonstrates how to create the perfect smoothie bowl art! Watch the Video Interested …
Kitchen-Atomy With Vincent Webb
Vincent Webb is here to show you some how-to skills in the kitchen. From cooking tips to recipes and …
The Cost of Convenience
We’ve all fallen victim to the lure of convenience foods at the grocery store. Salad mix with dressing included, frozen …
Water Bath Canning Basics
Join FCS agent, Vincent Webb to learn about the basics of water bath canning …
Learn More Using the Resources Below
Delicious and Healthy Recipes
Information Portals
- Family and Consumer Sciences Program
- Food Safety
- Food Safety and Preservation
- Local Food
- NC Cooperative Extension Disaster Information Center
- NC Fresh Produce Safety
- Steps to Health: Supplemental Nutrition Assistance Program Education
- Therapeutic Horticulture
Local Food Guide
More Extension Programs at NC State University
Partnerships and Organizations
Publications, Information, and News
Recent Publications related to Health & Nutrition
Creating Childcare Center Production Gardens
This publication focuses on developing fruit and vegetable production gardens in the Outdoor Learning Environment …
2 weeks ago — Local Foods: Childcare Center Production Gardens
Snacking and Cooking with Warm-Season Produce from Childcare Production Gardens
This publication includes simple recipes that childcare center cooks and educators can use to engage …
Snacking and Cooking With Cool-Season Produce From Childcare Production Gardens
This publication includes simple recipes that childcare center cooks and educators can use to engage …
Growing Cool-Season Vegetables in Childcare Production Gardens
This publication focuses on easy-to-grow, child-friendly, cool-season vegetables suitable for childcare center gardening. This is …
Growing Warm-Season Fruits and Vegetables in Childcare Production Gardens
This publication focuses on easy-to-grow, child-friendly, warm-season fruits and vegetables suitable for childcare center gardening. …
Growing and Cooking Fruits and Vegetables at Childcare Centers
This factsheet summarizes the benefits of fruit and vegetable gardening with children. It includes age-appropriate …
Pickle and Pickle Product Problems
This guide lists the problems that can arise in making sweet gherkin pickles and describes …
8/13/20 — For Safety's Sake
Thawing Food Safely
This factsheet describes how to safely thaw frozen foods.
8/13/20 — For Safety's Sake