
SNAP Benefits Suspension: Facts and Resources
As you may have heard, due to the government shutdown, SNAP/FNS benefits have been suspended for the month of …
Extension offers a wealth of educational programs that help people make healthier, better-informed decisions and grow our economy. Programs cover a variety of areas from local foods and food safety to gardening and environmental efforts.
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As you may have heard, due to the government shutdown, SNAP/FNS benefits have been suspended for the month of …

What are Dehydrated Foods? You may be familiar with banana chips, fruit leathers, or dried mushrooms. You probably have some …

Are you curious to learn more about what resources and organizations exist in your community? Join us at our …

The “home gym” trend skyrocketed after the COVID-19 pandemic. Let’s just say the trend went viral and has stuck …

Join Rockingham and Guilford County agents to learn all about preserving wild game, food plots, and more! This program …

Please join us as the Core Health Alliance invites you to a Data Gallery to discuss health trends and …

What is NC Safe Plates? NC Safe Plates is a food safety certification course developed by NC State University. Certification …
Summer cookouts are fantastic for enjoying grilled food and good company. But safety’s key, especially when you’re feeding friends …

Save the date! Enjoy locally sourced products and fun for the whole family. This is a Juneteenth event that …

Starting this year, veterans need an online account to access their VA benefits—and we’re here to help you every …

Several program areas of the N.C. Cooperative Extension, Guilford County team were represented at the National Urban Extension Leaders …

Come chill and take a 30-minute break in the kitchen while you learn kitchen skills and cooking tips for …

Canning and Food Preservation is a safe, economical way to preserve quality food at home. Canning interrupts the normal spoiling …

2025 GHPFA Food Summit The Greater High Point Food Alliance’s (GHPFA) 2025 Food Summit, which took place on September 19th, …

Extension professionals, Extension advisory members, and community partners are invited to attend the National Urban Extension Leaders (NUEL) Southern …

Do you ever find yourself fading throughout the day? Do you get the Two O’clock sleep attack? We all …

Navigating NC Food Regulations for Value-Added Foods A 1-day food safety education and networking event April 16, 2025 – Union County, …

National Nutrition Month is upon us and as we round the corner into April, we want to help you …
N.C. Cooperative Extension is offering a fun, hands-on series on the topic of fermentation from Kimchi to Kombucha. In …
This guide lists the problems that can arise in making sweet gherkin pickles and describes …
This factsheet describes how to safely thaw frozen foods.

This publication summarizes the findings of a research project aimed at understanding urban audiences, identifying …

This publication provides practical tips on how to promote health eating by incorporating fresh, local …
This publication, part of the Farm to Food Bank Resource Guide, discusses 4-H projects that …
This publication, part of the Farm to Food Bank Resource Guide, discusses setting up a …

This publication, part of the Farm to Food Bank Resource Guide, discusses using community and …

This publication, part of the Farm to Food Bank Resource Guide, discusses venison donation programs …