
Go Local! 2024 Community Development and Local Food Conference Recap
On November 6th, over 50 NC State Extension professionals gathered together in Manteo, NC to “Go Local!” for the …
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Collapse ▲The Guilford County Center Local Foods contact is Crystal Mercer.
On November 6th, over 50 NC State Extension professionals gathered together in Manteo, NC to “Go Local!” for the …
Dr. Wykia Macon serves as the County Extension Director (CED) and Family and Consumer Sciences (FCS) Agent for Vance …
The Local Food Program is excited to see everyone at the State Extension Conference January 6th-8th in Greensboro, NC! …
Spring Ag Fest Celebrating Chatham County Agriculture, Forestry, and Natural Resources Saturday, March 29, 2025 10 a.m.–3 p.m. This is a FREE Event! Chatham …
Canning and Food Preservation is a safe, economical way to preserve quality food at home. Canning interrupts the normal spoiling …
The Chatham County Center of North Carolina Cooperative Extension, in partnership with the Chatham County Beekeepers’ Association (CCBA), is excited to …
Getting back into production after sustaining hurricane damage is overwhelming. Join us for information on USDA recovery options and …
Our Chatham County agribusiness stores have stepped up to aid farmers in western North Carolina devastated by Hurricane Helene. …
Do you have pesticides at your home or farm that you no longer need or use? If your answer is …
Applications are closed for 2025, but check back in July for news about a class in 2026! Check out the …
Post written by Anne Elise Russell Hey! I’m Anne Elise (they/them), a new graduate of Appalachian State University with a …
Are you and your company looking for food safety training for your frontline employees? North Carolina Extension is bringing …
Everything you need to know to successfully grow vegetables in the Southeast including: varieties, planting dates, fertilizer recommendations, cover …
EMFV program is delivered through the N.C. Cooperative Extension. This is a great learning opportunity, as well as a …
“Rooted in Resilience” – Wake County Cooperative Extension “works to improve the lives, land and economy of all people …
In late 2008, I planted a demonstration pollinator garden at Chatham Mills to provide forage from early spring to late fall for …
Written by: Anne Elise Russell, Local Food Program Intern at NC State Extension North Carolina joins farmers markets across the …
Ramps, also known as wild leeks, are native to the eastern North American mountains. They …
Many organic vegetable farmers are interested in producing sweet corn. Organic sweet corn can be …
This publication serves as a guide on building local food economies for planners, economic developers, …
Blueberries can be grown in home gardens anywhere in North Carolina if the right species …
With increasing demand for product transparency, a growing number of producers, processing plant operators, and …
This chapter of the Farm to Early Care and Education Resource Guide for North Carolina …
This series of publications provides information about how to grow, harvest, and prepare a variety …
This series of publications provides information about how to grow, harvest, and prepare a variety …