Safe Plates Certification Classes in 2025
What is NC Safe Plates? NC Safe Plates is a food safety certification course developed by NC State University. Certification …
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Collapse ▲What is NC Safe Plates? NC Safe Plates is a food safety certification course developed by NC State University. Certification …
Webinar hosted on Friday, November 15, 2024 After Hurricane Helene and the flooding event in Western NC, many companies are …
(Download PDF Flyer: Ready to Reopen Webinar – Nov. 15, 2024) Join us for an informational webinar focused on reopening …
Canning and Food Preservation is a safe, economical way to preserve quality food at home. Canning interrupts the normal spoiling …
Come chill and take a 30-minute break in the kitchen while you learn kitchen skills and cooking tips for …
Hurricane Helene has significantly impacted Western NC, including those important stakeholders within the food supply chain. Value-added agriculture plays …
Do you have pesticides at your home or farm that you no longer need or use? If your answer is …
Are you and your company looking for food safety training for your frontline employees? North Carolina Extension is bringing …
Have you been camping lately? Are you going camping? Either way, you’ll need to make sure you keep your …
EMFV program is delivered through the N.C. Cooperative Extension. This is a great learning opportunity, as well as a …
Vignette Coffee Roasters, a local coffee roastery located off of I-40 on Market Street co-founded by partners Michael Harwood …
Are you a farm or small food business that chops, cans, preserves, aggregates, or dehydrates packaged food products? We will …
Are you a farmer or producer of agricultural commodities in North Carolina? Looking for assistance to enter the value-added …
Enjoy the Flavor, Color, and Texture That Flowers Can Bring to Food. “Choosing and Using Edible Flowers” by Cyndi …
It’s canning season and we have a few new things we want to introduce to the community that will …
Looking for the latest updates in food safety & regulation in North Carolina? Learn important updates and FAQs from …
Registration is open for this training The Foreign Supplier Verification Program (FSVP) Rule was designed to provide assurances that foreign suppliers …
The Food Safety Modernization Act highlights sanitation practices and environmental monitoring as key elements in an effective food safety …
The Food & Drug Administration released the Food Traceability Final Rule on November 17, 2022. The Rule requires covered companies to maintain records …
An extension factsheet covering mouse biology and behavior.
A factsheet covering best practices for rat surveillance, conducive conditions, mechanical management, and chemical management …
This publication is intended for food processors who manufacture, pack, repack, hold, warehouse or distribute …
This guide summarizes marketing options for grain and soybean growers and explains how to use …
In preparation for an emergency, keep the following food items that do not need refrigeration …
This publication covers a variety of foods that can be prepared even if there is …
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …
This publication provides practical tips on how to promote health eating by incorporating fresh, local …