CFSA Organic Commodities & Livestock Conference

Organic Commodities & Livestock Conference flyer with green and yellow color theme
Organic Commodities & Livestock Conference 2025

In partnership with NC State University, the Carolina Farm Stewardship Association hosts the annual Organic Commodities & Livestock Conference as a one-day conference each winter in North Carolina.

This event centers on certified organic commodities, commercial-scale specialty crops, and pasture-based livestock. The conference is a full day of educational sessions, research updates, panel discussions, and networking.

In 2025, the Organic Commodities & Livestock Conference will be held at NC A&T State University’s Farm Pavilion in Greensboro, North Carolina on Monday, March 3rd from 8:30am – 3:30pm. Learn more on their website and register today! Scholarships are also available. See below for more details.
  • Cost & scholarships: $45 for non-farmers, free + $20 refreshment fee for farmers.
    • NC SARE scholarships are available for Extension professionals . Please apply here.
    • Southern SARE is also offering scholarship funding for farmers and Extension Agents to attend the conference. Please contact Mary Beth Miller at marybeth@carolinafarmstewards.org for more information.
About the Conference: The Organic Commodities & Livestock Conference (OCLC) features a full day of educational sessions, research updates, panel discussions, and networking, all focused on certified organic commodities, commercial-scale specialty crops, and pasture-based livestock.
Who Should Attend OCLC: The conference is designed for commercial-scale growers of commodities, specialty crops, and pasture-based livestock, as well as educators, extension professionals, and agronomists, to learn, build connections, and explore opportunities in organic agriculture.
On The Agenda for OCLC 2025:
  • Morning Organic Market Development Intensive, featuring a panel discussion on organic market outlook, breakout sessions, and grower-buyer networking
  • Lunch plenary with farmer and researcher Dr. Heather Darby of the University of Vermont
  • Afternoon breakout sessions on topics including:
    • Cover crop management considerations and tools
    • Carbon sequestration and soil health strategies
    • Balancing animal welfare with organic standards
    • Incorporating livestock into organic field rotations
    • Organic grains production
    • Financial incentives for organic management through conservation practices
    • Trellised cucumber high tunnel production
This event is supported through the United States Department of Agriculture (USDA) Transition to Organic Partnership Program (TOPP). TOPP is a program of the USDA Organic Transition Initiative and is administered by the USDA Agricultural Marketing Service (AMS) National Organic Program (NOP).