Safe Plates Certification

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Safe Plates Food Safety Course is coming for the month of December!! NC Safe Plates is a food safety certification course developed by NC State University. Certification is based on passing an ANSI-approved exam from the National Registry of Food Safety Professionals. Passing this exam satisfies the North Carolina requirement for a certified food protection manager.

Cost: $115.00 per person

  • Includes: book, handouts, practice test/exams, and exam

Dates and Times

  • December 12th, 8:30 a.m. to 4:30 p.m.
  • December 13th, 8:30 a.m. to 5:30 p.m.
    • Exam starts on the 13th at 3:00 p.m. and lasts for 2 hours.

For registration and payment please fill out the following form and return it by mail to 3309 Burlington Road, Greensboro, NC 27405 or bring into the office along with the payment.

For more information contact, Vincent Webb at 336-641-2412 or vwebb@ncsu.edu