4-H Back 2 Basics: In the Kitchen

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Practice basic cooking and baking skills while learning about food and kitchen safety.

April 2nd – 6th, 2018
9:00 AM – 4:00 PM
$50 per participant

Ages 9-12

RSVP and Pay by March 26
Click Here to Register
Space is limited, so register early!

Written By

Photo of Peggie Lewis JoycePeggie Lewis JoyceExtension Agent, 4-H Youth Development (336) 641-2400 peggie_lewis@ncsu.eduGuilford County, North Carolina
Updated on Mar 6, 2018
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